Monday, 27 August 2012

Gravalax

Home cured salmon  with curly endive, caper berries, tomato, sliced brown bread and sweet lemon dressing

Saturday, 25 August 2012

Lamb kofta


Spicy lamb koftas with cucomber yoghurt relish


Grilled green asparagus

It is a summer vegetarian dish, grilled asparagus with tomato, mustard cress and sweet lemon dressing

Tuesday, 21 August 2012

Potato and smoked bacon

Sliced potato, smoked bacon, red onion and green jalapinos pizzza

Sea trout

Pan-fried sea trout,
served with grilled zucchini, sweet potatoes, honey roasted plum tomatoes and a crème fraîche & basil sauce

Asparagus and proscuitto

Grilled asparagus with proscuitto, mustard cress and sweet lemon tomato dressing

Monday, 20 August 2012

Pear almond tart

Pear & almond tart with vanilla ice cream and honey saffron syrup