Tariyaki cod

Teriyaki cod

Stuffed Chicken breast

Chicken breast stuffed with mature cheddar cheese, sage and cranberries

served with a warm salad of roasted leeks, stem broccoli, new potatoes and roasted tomatoes drizzled with a creamy mustard sauce    

Manchego & ricotta bake

Manchego & ricotta bake with warm green lentils, roasted courgette, peppers, red onion and mustard-pepper relish

Saffron sea bass

Saffron marinated sea bass fillets with wild black rice, roasted peppers, courgette, green beans salad and aubergine chutney 

Gurnard fillets

Smoked paprika marinated Gurnard fillets with green lentils, peppers, courgette,  aubergine and curried vinaigrette

Steak with crispy squid rings

Rib-eye steak with wild mushroom & Madeira wine sauce accompanied with squid rings, mixed coleslaw and chipotle mayonnaise 

Grilled tiger Prawns

Grilled prawns marinated in chili & garlic served with linguine pasta, cherry tomatoes, rocket, rich tomato sauce and grated Parmesan cheese

Caramelized pork belly

Caramelized pork belly served with stir fried vegetables of tender stem broccoli, sprout beans, peppers, bok choi, red chilli drizzled with soy- ginger sauce

Cajun spiced swordfish steak

Cajun spiced swordfish steak served with a green leaves, cucumber, tomatoes, radish, onion, peppers, green beans and topped with avocado-mango salsa

Duck breast

Chinese five spice duck brest with green leaves, orange segment,  cherry tomatoes and cashew nuts drizzled with spicy plum sauce

BBQ pork steaks

BBQ pork steaks with sweet potato chips little gem, creamy red cabbage- apple salad and Chipotle mayonnaise

Cajun spiced chicken brochettes

Cajun spicy marinated chicken, courgette and onion brochettes with iceburg salad, plamheart, sweet corn, cucumber, tomato, pepper salad and ceasar dressing

Greek style lamb burger

Greek style lamb burger on pain de mie bun with tomato and baby gem accompanied with big chips and tzaziki sauce topped with halloumi cheese and chorizo sausage

Beef, chorizo and prawns skewers

Beef, chorizo and prawns skewers with roasted vegetable of new potatoes, pepper, green bean and courgette drizzled with chimichuri sauce

Grill rib-eye steak

Grill rib-eye steak with wild mushroom sauce,  sweet potato parsnip chips and chipotle mayonnaise

Paprika cod

Paprika marinated cod with fresh spinach, chorizo sausage and new potato drizzled with romesco sauce

Sea bream filets

Sea bream filets with roasted vegetable of courgette, pepper, sweet potato, lentils and chick pea drizzled with creamy sundry tomato sauce

Saffron chicken

 Saffron marinated chicken with chorizo, green bean, basmati rice pilaf, tomato-coriander chutney and  asian garnish

Creole spiced pork steak

Creole spiced pork steak with green leave salad, cucumber, radish, sweet potato chips and pineapple salsa

Green curry salmon

Thai green curry paste marinated salmon with stir fried vegetable of green bean, sprout bean, carrot and pepper drizzled with a herbs coconut souce