Green gazpacho

Cold green gazpacho topped with a herbs crouton and heirloom tomato salsa

Thai spiced codfish cakes

Thai green curry spiced codfish cakes with mango, cucumber, radish, pepper, red onion, green bean and Thai Basil salad accompanied with a lime coriander tarter sauce

Mexican spiced chicken thigh

Mexican spiced chicken thigh with heirloom tomato salad, tortilla crisp and spicy avocado salsa

Buttermilk crispy chicken

Buttermilk crispy chicken salad

 drizzled with a blue cheese dressing

with apples, grapes, red onion, jicama, yellow tomatoes, radish,

radicchio and basil leaves

Strawberries and blueberries shortcake

Strawberries and blueberries shortcake

lusciously served with a vanilla bean and bourbon whipped cream

£5.50

Creole spiced prawns

Creole spiced prawns

served with a roasted sweetcorn succotash, okra tempura and

a bourbon chilli mayonnaise dressing

Mint and coriander paneer cheese

Mint and coriander marinated paneer cheese with sweet pepper sauce topped with pickle sesame mooli