Thursday, 18 April 2013

Butternut squash soup


Creamy butternut squash soup with crispy sage and mixed seeds

Tuesday, 16 April 2013

Pork loin steak

Caribbean style Grilled pork loin steaks with lamb lettuce, spinach, radish, cucumber salad, plantain chips and pineapple salsa

Thursday, 11 April 2013

China spoon's salad

Honey melon, kalamata olive and feta cheese salad on th china spoons

Sunday, 7 April 2013

Tandoori chicken rolls

Bacon wrapped tandoori chicken with pearl couscous, sweet corn and cabbage drizzled with yogurt dressing

Friday, 5 April 2013

Cured meat brochettes

Cured meat, Gorgonzola, pickle vegetable  and foccacia bread brochettes

Mini fish cakes

Mini fish cakes with lime mayonnaise dip

Monday, 1 April 2013

Sea bass fillets

   Lemon and chili marinated sea bass fillets  served with warm salad of new potato, green bean, Ramiro pepper, chorizo sausage  and  saffron aioli