Hummus and tomato salsa

Spicy red pepper hummus, tomato salsa and kalamata olive tapanade with  stick and crisy bread

Beef burger

Spicy beef burger topped with mixed leaves, bacon, melted cheese and caramelized onion  accompanied with a chips and mustard mayonnaise 

Surf and turf salad

  Surf and turf salad with fried squid & prawns, rare beef, mixed leave, radish, onion, green bean, cucumber and tomato and lime salsa

Trout mousse

Spicy Trout mousse with roasted pepper relish, cherry tomato and grilled artisan bread

Salmon with a brown shrimp butter

Baked salmon with a brown shrimp butter Served over zucchini, broccoli, green beans and chilli with a Sauvignon Blanc and crème fraîche sauce

Some canape

Butternut sqaush puree and feta cheese on cups

some spoons canapes

salmon and crayfish salad on cups

Banofee pie

Banofee pie mini pastry