Lamb kabab

Spicy lamb kababs served with a cucumber, chilli and herb salad, accompanied by a  tzatziki sauce

Aubergine involtinis

Mascarpone and pine nut stuffed aubergine(bhenta) involtinis with spicy tomato jam

Butterfly mackerel

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Grilled mackerel crusted with cumin-fennel seed  served with roasted new potato, green bean, ramero pepper and spicy paprika mayonnaise

buffelo pizza with....

Pizza buffelo mozzerella, pineapple, chorizo sausage, asparagus.

Gravalax

Home cured salmon  with curly endive, caper berries, tomato, sliced brown bread and sweet lemon dressing

Lamb kofta



Spicy lamb koftas with cucomber yoghurt relish



Grilled green asparagus

It is a summer vegetarian dish, grilled asparagus with tomato, mustard cress and sweet lemon dressing