Pan fried chorizo, prawns and spinach top on grilled ciapatta and spicy paprika mayonnaise
Thursday, 25 September 2014
Wednesday, 24 September 2014
Stuffed portobello mushrooms
Goat's cheese, spinach and panchetta stuffed portobello mushrooms with rocket salad and balsamic syrup
Thursday, 18 September 2014
Duck breast
Chinese five spice duck brest with green leaves, orange segment, cherry tomatoes and cashew nuts drizzled with spicy plum sauce
Thursday, 11 September 2014
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