Wednesday, 25 June 2014

Smoked chicken mousse

Smoked chicken, bacon, and goat's cheese mousse with candy beetroot carpacio

Smoked trout salad

Smoked trout with new potato, apple, cherry tomatoes, watercress salad and horseradish mayonnaise

Sunday, 22 June 2014

Shredded chicken

Shredded chicken salad with green mango, mooli, cucumber, orange salad coriander dressing and crispy wonton

Grill rib-eye steak

Grill rib-eye steak with wild mushroom sauce,  sweet potato parsnip chips and chipotle mayonnaise

Red gazpacho

Red gazpacho soup with avocadoand mango salsa

Green gaspacho

Green gazpacho soup with fresh tomato salsa

Goat's cheese tartlets

Goat's cheese tartlets with fig, red onion and water cress salad and fresh tomato salad.

Tuesday, 17 June 2014

Salmon ceviche

Salmon ceviche with avocado-mango salsa and crispy bread

Saturday, 14 June 2014

Paprika cod

Paprika marinated cod with fresh spinach, chorizo sausage and new potato drizzled with romesco sauce