Thursday, 25 September 2014

Chorizo prawns bruschetta

Pan fried chorizo, prawns and spinach top on grilled ciapatta and spicy paprika mayonnaise

Wednesday, 24 September 2014

Stuffed portobello mushrooms

Goat's cheese,  spinach and panchetta stuffed portobello mushrooms with rocket salad and balsamic syrup

Rocket soup

Creamy rocket and potato soup with ciapatta bread

Thursday, 18 September 2014

Duck breast

Chinese five spice duck brest with green leaves, orange segment,  cherry tomatoes and cashew nuts drizzled with spicy plum sauce

Thursday, 11 September 2014

Stuffed baby squid

Chorizo and cheese stuffed baby squid with roasted pepper sauce and green leaves.

Sunday, 24 August 2014

Pepper crusted tuna

Black Pepper crusted tuna with cucumber ribbon salad and drizzled with sweet soy sauce

Saturday, 23 August 2014

Coconut prawns

Coconut coated prawns with warm yellow and green courgette salad and spicy lime mango sauce

Saturday, 16 August 2014

BBQ pork steaks

BBQ pork steaks with sweet potato chips little gem, creamy red cabbage- apple salad and Chipotle mayonnaise

Sunday, 10 August 2014

Grilled sword fish steak

Grilled sword fish steak with roasted vegetables of aubergine, pepper, courgettes, fennel and tarasamalata dip

Spicy carrot cakes

Spicy carrot cakes with chickpea hummus, crumble feta cheese and micro cress salad

Thursday, 7 August 2014

Cajun spiced chicken brochettes

Cajun spicy marinated chicken, courgette and onion brochettes with iceburg salad, plamheart, sweet corn, cucumber, tomato, pepper salad and ceasar dressing

Sunday, 3 August 2014

Greek style lamb burger

Greek style lamb burger on pain de mie bun with tomato and baby gem accompanied with big chips and tzaziki sauce topped with halloumi cheese and chorizo sausage

Fried mozzarella

Deep fried mozzarella with rocket, mixed cherry tomato salad and spicy tomato jam


Thursday, 17 July 2014

Salmon pizza

Pizza bianca with salmon, asparagus, green chilli, mozzarella, ricotta and parmesan cheese

Beef, chorizo and prawns skewers

Beef, chorizo and prawns skewers with roasted vegetable of new potatoes, pepper, green bean and courgette drizzled with chimichuri sauce

Sunday, 13 July 2014

Spicy squid

Grilled spicy squid with watercress, roasted red pepper salad and garlic mayonnaise.

Wednesday, 25 June 2014

Smoked chicken mousse

Smoked chicken, bacon, and goat's cheese mousse with candy beetroot carpacio

Smoked trout salad

Smoked trout with new potato, apple, cherry tomatoes, watercress salad and horseradish mayonnaise

Sunday, 22 June 2014

Shredded chicken

Shredded chicken salad with green mango, mooli, cucumber, orange salad coriander dressing and crispy wonton

Grill rib-eye steak

Grill rib-eye steak with wild mushroom sauce,  sweet potato parsnip chips and chipotle mayonnaise

Red gazpacho

Red gazpacho soup with avocadoand mango salsa

Green gaspacho

Green gazpacho soup with fresh tomato salsa

Goat's cheese tartlets

Goat's cheese tartlets with fig, red onion and water cress salad and fresh tomato salad.

Tuesday, 17 June 2014

Salmon ceviche

Salmon ceviche with avocado-mango salsa and crispy bread

Saturday, 14 June 2014

Paprika cod

Paprika marinated cod with fresh spinach, chorizo sausage and new potato drizzled with romesco sauce

Thursday, 13 February 2014

Crab cakes

Crab and potato cakes with mango, chili, spring onion salad and spicy tomato jam


Monday, 10 February 2014

Sea bream filets

Sea bream filets with roasted vegetable of courgette, pepper, sweet potato, lentils and chick pea drizzled with creamy sundry tomato sauce


Thursday, 6 February 2014

Saffron chicken

 Saffron marinated chicken with chorizo, green bean, basmati rice pilaf, tomato-coriander chutney and  asian garnish